£55 per person
The Harvest Supper Club is back! Pull up a chair for an evening of good food, good company and even better stories.
This October, join us for a 5-course dining experience inspired by the flavours of autumn, bringing together seasonal ingredients, comforting flavours and thoughtful dishes across the evening.
Throughout the evening, live entertainment sets the mood, adding to the warmth and atmosphere of an autumn evening. Whether you’re coming with friends or flying solo, there’s a seat at the table for you.
Three (3) Wine Pairing: £28 per person
Enhance your dinner with full-bodied wines from around the world, matched to each course.
Starter: Murphy Vineyards Shiraz 2024, Australia
Mains: Calcu Carmenere Gran Reserva Especial 2019, Colchagua Valley, Chile
Dessert: Dow’s Fine Ruby Port, Douro Valley, Portugal
Still wine served at 100ml and dessert wine at 75ml.
Spaces are limited, so don’t wait to book your seat at the table.
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